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Fennel & Apple Slaw

Photo: Food.com

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Ingredients for 4 servings

1 courtland apple or spy apple , cored but unpeeled

2 tablespoons cider vinegar

2 teaspoons chopped fresh thyme or 1 teaspoon dried thyme

1/4 teaspoon ground fennel

SLAW

salt & freshly ground black pepper

1/2 teaspoon grainy mustard

dressing

1 small fennel bulb , trimmed & core removed

1/4 cup olive oil

1/2 cup very thinly sliced red onion

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