Masala-Spiced Chickpeas

By Oprah
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2 teaspoons ground coriander

1 teaspoon ground cumin

1/4 teaspoon ground red (cayenne) pepper

1/4 teaspoon ground turmeric

1/4 cup vegetable oil

2 cups finely chopped onion

2 (15 ounce) cans chickpeas , rinsed and drained

1 teaspoon coarsely ground black pepper

3/4 teaspoon salt

1 teaspoon fresh lemon juice

1/4 cup chopped fresh cilantro , for garnish

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