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Pomegranate Borscht

Recipe Details
Nutrition

Details

Cook time:

DF
Vg
V
LF
HF

7 Ingredients

  • 4 x medium red beets, peeled & diced
  • 5 c water or stock
  • 1/2 x onion, diced
  • 1/2 tsp celery seed
  • 1/4 tsp anise seed
  • 1 tbsp pomegranate syrup (recipe below)
  • Beet Greens

Preparation

Read recipe preparation at Hedonia  

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