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Spiced Waffles With Sauteed Pears

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Related tags
brunch vegetarian mothers' day

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Ingredients

5 tablespoons unsalted butter

1 cup all-purpose flour

1/4 cup packed dark brown sugar

1 teaspoon baking powder

3/4 teaspoon cinnamon

1/2 teaspoon allspice

1/2 teaspoon ground ginger

1/4 teaspoon nutmeg

1/4 teaspoon ground cloves

1/4 teaspoon salt

3/4 cup milk

1 large egg

4 firm-ripe pears (about 2 lb.), peeled, cored and cut into 1/2-inch wedges

1 teaspoon lemon juice

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