Sticky Lemon Chicken

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
225
FAT
24%
CHOL
48%
SOD
12%

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Ingredients for 4 servings

4 part-boned chicken breasts, skin on

grated zest and juice of 1 large lemon

2 garlic cloves , chopped

1.0 tbsp clear honey

1.0 tsp dried oregano

new potato and green salad, to serve

1.0 tbsp olive oil

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