Spegahetti Sauce On The Fly

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Ingredients

4 whole(s) shittaki mushrooms, diced

2 can(s) diced stewed tomatoes

1 can(s) tomato sauce

1 whole(s) red onion

3 tablespoon(s) chopped garlic, heaping tablespoons, can use jarred to cut down prep time

1/2 cup(s) brown sugar, loosely packed, adjust to your taste

3 strip(s) previously cooked tri-tip, use previously cooked tri-tip, chopped up in the food processor, will end up looking like bits of hamburger

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