Curried Chicken Breast

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
204
FAT
29%
CHOL
27%
SOD
17%

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Ingredients for 8 servings

1 teaspoon turmeric

2 garlic cloves , minced

1 teaspoon curry powder

1 (10 3/4 ounce) can cream of mushroom soup or cream of chicken soup

2 onions , sliced in rings

1/2 cup water

4 boneless chicken breasts , sliced in two and seasoned with

1 tablespoon butter

salt and pepper, to taste

1 tablespoon vegetable oil

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