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Gluten-Free Carrot-Zucchini Chocolate Cookies

Nutrition per serving    (USDA % daily values)
CAL
81
FAT
11%
CHOL
0%
SOD
6%

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Ingredients for 48 servings

1/2 cup potato starch

1/8 cup mandarin orange segments , drained

2/3 cup chocolate chips or white chocolate chips

5-6 carrots , grated

1/8 teaspoon clove , ground

1/2 cup sugar

2 teaspoons baking powder

1/2 cup light stoneground buckwheat flour

1 teaspoon cinnamon

1 cup sweet rice flour

4 ounces semisweet baking chocolate or white baking chocolate

2 egg whites

1/4 cup milk

1/4 teaspoon nutmeg

1 small zucchini , grated

1/2 cup brown sugar , packed

1/4 teaspoon salt

1/2 cup margarine

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