Open Face Omelet Recipe

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Cooking With My Kid
Nutrition per serving    (USDA % daily values)
CAL
154
FAT
19%
CHOL
122%
SOD
24%

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Ingredients for 1 serving

1 large eggs

1 x egg white

1 tbsp lowfat milk

black olives, halved

mini carrots, halved

red peppers, cored and sliced

shelled edamame

other veggies of your choice

salt and pepper

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