Grilled Herrings With Mustard & Basil Dressing

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
52%
CHOL
42%
SOD
14%

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Ingredients for 4 servings

1 lemon , grated zest and juice

4.0 tbsp extra-virgin olive oil

2.0 tbsp wholegrain mustard

1.0 tsp clear honey

4 x 75g/3oz herring fillets or 4 x 225g/8oz herrings, gutted

large bunch basil , roughly torn

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