Cherimoya Tart With Raspberries & Lime

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Sippity Sup
Nutrition per serving    (USDA % daily values)
CAL
326
FAT
54%
CHOL
17%
SOD
8%

Comments

How can this be gluten free with puff pastry?
4ed35f48e1f8   •  4 Apr   •  Report
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Ingredients for 6 servings

5 limes

0.5 c sugar

1 sheet puff pastry

1 large egg, lightly beaten

2 cherimoyas

24 raspberries

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