Snickerdoodle Cake I

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Nutrition per serving    (USDA % daily values)
CAL
169
FAT
17%
CHOL
9%
SOD
9%

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Ingredients for 24 servings

3 tablespoons white sugar

1 teaspoon ground cinnamon

1/2 teaspoon salt

2 eggs

1 cup milk

2 teaspoons baking powder

1/2 cup shortening

2 cups white sugar

2 1/2 cups all-purpose flour

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