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Recipe Details
Nutrition

Details

Cook time:

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7 Ingredients

  • 2 cups all-purpose flour
  • 1/2 tsp fine sea salt
  • Pinch of freshly grated nutmeg
  • 1 Tbsp semolina flour, plus more for dusting
  • 3 extra-large eggs
  • 1 Tbsp extra-virgin olive oil
  • Filling

Preparation

Read recipe preparation at Food & Wine  

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