Basil Spinach And Orange Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
115
FAT
34%
CHOL
0%
SOD
7%

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Ingredients for 4 servings

3 cups baby spinach

1/4 cup red onion , chopped

1/4 cup fresh basil , shredded

3 tablespoons olive oil

1 teaspoon brown sugar

1 tablespoon red wine vinegar

1/2 teaspoon dried oregano

1 pinch salt

Dressing

1 pinch ground black pepper

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