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1/4 cup seedless raspberry jam

2 tablespoons lemon juice

1 pint strawberries, stems removed, halved

1 cup plum wedges

2 cups pineapple chunks

2 cups cantaloupe chunks

2 cups honeydew chunks

2 cups nectarine chunks

1/2 pint raspberries

1 cup green grapes

1 cup whole natural almonds, roasted*

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