Potato-Chive Pancake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
276
FAT
70%
CHOL
18%
SOD
34%

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Ingredients for 4 servings

fresh ground pepper

coarse salt

1 (16 ounce) bag frozen hash brown potatoes , thawed

3 tablespoons olive oil

1 tablespoon chopped fresh chives or scallion

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