Crunchy Garden Gazpacho

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Land O Lakes

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Ingredients

2 medium (2 cups) green, red and/or yellow bell peppers, seeded, chopped

1 medium (1 cup) cucumber, peeled, chopped

1 medium (3/4 cup) carrot, shredded

1 teaspoon salt

1/2 teaspoon hot pepper sauce

5 large (5 cups) tomatoes, quartered

2 cloves garlic

3 tablespoons lemon or lime juice

3 tablespoons olive oil

LAND O LAKES® Sour Cream

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