Carrot Cupcakes

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The Dr. Oz Show
Nutrition per serving    (USDA % daily values)
CAL
2618
FAT
447%
CHOL
288%
SOD
320%

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Ingredients for 1 serving

3/4 cup whole wheat pastry flour

1/2 cup whole wheat flour

1 tbsp baking soda

a pinch of salt

1/2 tsp ground cinnamon

1/4 cup canola oil

3/4 cup firmly packed splenda brown sugar

1/2 cup eggbeaters

1/2 cup unsweetened applesauce

1/2 tsp vanilla extract

1 and 1/2 cups finely shredded carrots

1/4 cup finely chopped red walnuts

4 oz. low-fat cream cheese softened

3/4 cup artificial sweetener

Garnish with 2 tbsp finely chopped red walnuts

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