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Aunt Dorothy's Marinated Carrot Salad

Nutrition per serving    (USDA % daily values)
CAL
293
FAT
61%
CHOL
0%
SOD
23%

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Ingredients for 12 servings

1 green bell pepper, seeded and diced

1 cup white sugar

1 cup vegetable oil

1 (10.75 ounce) can condensed tomato soup

3/4 cup white vinegar

1/2 teaspoon cayenne pepper

1 yellow bell pepper, seeded and diced

1 red bell pepper, seeded and diced

1 teaspoon salt

1 large onion, chopped

1 teaspoon mustard powder

2 pounds carrots, peeled and sliced into rounds

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