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Roasted Rack Of Lamb With Rosemary Jus Recipe

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Food Network
Related tags
main-dish low carb nut free easter dinner mediterranean
Nutrition per serving    (USDA % daily values)
CAL
2871
FAT
663%
CHOL
534%
SOD
118%

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Ingredients for 4 servings

1/2 scallion, chopped

1 cup milk

Salt and freshly ground black pepper

2 racks domestic lamb, chine removed

3 cups sourdough bread, crust removed, cut into 1-inch cubes, and air-dried overnight

3/4 cup olive oil

2 tablespoons olive oil

3 eggs, separated

1/2 cup chopped celery

arrowroot

1 tablespoon minced garlic

2 tablespoons chopped rosemary

garlic bread Pudding, recipe follows

1/2 red bell pepper, chopped

Sauteed wild mushrooms and seasonal green vegetable

1 tablespoon rosemary, finely chopped

2 heads roasted garlic, recipe follows

1 tablespoons shallot, minced

1 teaspoon garlic, minced

1 quart heavy cream

2 cups Merlot

1/2 carrot, finely chopped

2 heads garlic

2 cups demi-glace

1 cup chopped onion

8 whole eggs

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