Chicken Tetrazzini

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
170
FAT
16%
CHOL
17%
SOD
13%

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Ingredients for 6 servings

1 tablespoon finely chopped fresh parsley

Grated zest of 1 lemon

3 leeks, white parts only, washed and finely chopped (1 1/2 cups)

1 teaspoon chopped fresh rosemary, divided

1/3 cup freshly grated Parmesan cheese

Lemon juice, to taste

2 cups cubed cooked chicken breast

1/4 cup fine dry breadcrumbs

1/2 cup low-fat milk

6 ounces fettuccine, preferably spinach

Salt & freshly ground pepper, to taste

6 ounces button mushrooms, quartered

2 teaspoons canola oil

3 tablespoons all-purpose flour

3 cups reduced-sodium chicken broth

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