Grilled Garlic Pepper Steak

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
884
FAT
153%
CHOL
139%
SOD
37%

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Ingredients for 2 servings

2 tablespoons olive oil

2 (16 ounce) bone-in rib eye steaks

1 1/2 teaspoons minced garlic

3/4 teaspoon chili powder

1 teaspoon coarse ground black pepper

1 1/2 teaspoons Worcestershire sauce

2 teaspoons minced fresh tarragon or 1 teaspoon dried tarragon

1/4 teaspoon salt

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