FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Linguine Con Le Vongole

More from this source
Food.com
Related tags
main-dish nut free italian christmas dinner italian
Nutrition per serving    (USDA % daily values)
CAL
874
FAT
85%
CHOL
45%
SOD
97%

Comments

Add a comment

Ingredients for 4 servings

4 garlic cloves , slivered

fresh ground black pepper , to taste

sea salt , to taste

1/2 cup fresh flat-leaf parsley , finely chopped

1/4 teaspoon red pepper flakes

2 tablespoons breadcrumbs, lightly toasted and fried (optional)

1 lb dry linguine

3 tablespoons unsalted butter

2 lbs littleneck clams , scrubbed and rinsed well (or Manila)

3/4 cup dry white wine , such as Pinot Grigio

1/4 cup extra-virgin olive oil , plus more for serving

1 lemon, juice of

You might also like

Linguine Con Vongole
Food52
Linguine Con Vongole Recipe
Food Republic
Linguine With Clams (Linguine Con Le Vongole)
Epicurious
Linguine Con Le Vongole / Linguine With Clams
Goop
Linguine Vongole
Spoonful
Linguine Alle Vongole (Linguine With Clams)
Rasa Malaysia
Linguine Alla Vongole
Food.com
Linguine Con Vongole E Gamberetti (Linguine Wit...
Anthony Quarato
Linguine With Shrimp And Feta
Real Simple
Linguine With Asparagus And Pine Nuts
Real Simple