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Banana Cake

More from this source
BBC Good Food
Related tags
dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
376
FAT
63%
CHOL
39%
SOD
15%

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Ingredients for 8 servings

2 ripe bananas (overipe is best)

170 g caster sugar

Fewdrops vanilla essence

170 g self raising flour

3 eggs

170 g soft margarine

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