Bacon-Wrapped Monkfish

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
317
FAT
59%
CHOL
36%
SOD
39%

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Ingredients for 4 servings

2 large tomatoes , halved

12 rashers (about 140g/5oz) dry-cure rindless smoked streaky bacon

225.0g bag watercress and salad leaves

400.0g monkfish tail, sliced into 2 fillets

2 sprigs fresh thyme , leaves stripped

3-4 tbsp vinaigrette

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