Macaroni And Cheese With Tuna

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
382
FAT
102%
CHOL
45%
SOD
107%

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Ingredients for 10 servings

1/2 cup Pimiento-stuffed olives

1 tablespoon Butter or margarine

1/2 teaspoon Salt

1 cup Dry white wine

1 tablespoon Flour

1 cup Dairy sour cream

2 teaspoons Salt

2 tablespoons Grated onion

3 cups Shredded American cheese

1 cup Digonally sliced celery

2 tablespoons Butter or margarine

1/4 teaspoon Ground pepper

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