FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Artichoke & Cheese Sourdough Flatbread

More from this source
King Arthur Flour
Related tags
low fat nut free vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
238
FAT
15%
CHOL
3%
SOD
28%

Comments

Add a comment

Ingredients for 12 servings

1/2 cup Sourdough Starter

1/4 cup Water

1/2 cup unbleached all-purpose flour

1 cup Water

1 1/4 tsp instant yeast

1 1/2 tsp Salt

1/4 cup Rye flour

3 1/2 cups unbleached all-purpose flour

3/4 cup crumbled blue cheese

4 tbs Caraway Seeds

6 ounce Marinated Artichokes

4 ounce Roasted Peppers

1 tbs Olive Oil

Rosemary

You might also like

Lardo Pesto (Pesto Modenese) On Sourdough Flatb...
Nourished Kitchen
Staititai: Honey, Sesame And Spelt Flatbread
Nourished Kitchen
Baked Feta With Tomatoes And Olives
smitten kitchen
Flatbread With Fiddlehead Ferns, Onion Scapes A...
The Year In Food
Broccolini + Charred Lemon Flatbread
Sprouted Kitchen
Flatbread With Ricotta, Prosciutto & Snap Peas
Bijouxs
Strawberry Balsamic Flatbread With Goat Cheese...
Joy The Baker
Sweet Potato And Brie Flat Bread
Real Simple
Grilled Zucchini And Ricotta Flatbread
Bon Appetit
Truffled Potato & Goat Cheese Flatbread
The Kitchn