What To Bring To A Crawfish Boil

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The (ex)Expatriate's Kitchen

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Ingredients

1 large onion, diced

1 green bell pepper, seeded and diced

2 stalks celery, diced

2 tbs. lard (yes, I have a tub of lard on hand at home, after our tamale fest.)

1 pound dried red kidney beans

Water

1 smoked ham shank or two hocks

3 bay leaves

1/2 tsp. cayenne pepper

1 tbs. dried savory

Salt and black pepper to taste

Tabasco to taste

3 cups cooked rice

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