Southern Fried Chicken With Country Gravy

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
567
FAT
121%
CHOL
91%
SOD
20%

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Ingredients for 4 servings

1 fryer chicken (2 1/2–3 1/2 lb)

Salt and freshly ground pepper

1 cup buttermilk

1 Tbsp mustard

2 tsp chopped fresh tarragon

2 tsp all-purpose flour, plus more for dredging

Vegetable oil for pan-frying

1 cup whole milk, warmed

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