Three Cheese Quiche With Potato Crust

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
503
FAT
78%
CHOL
245%
SOD
32%

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Ingredients for 4 servings

2 cups riced potatoes (mashed)

1/4 cup diced raw onions

2 oz. Gouda cheese

1/8 cup half-and-half

2 cups Egg Beaters

1/2 cup blanched asparagus, cut into 1/2" pieces

8 oz. diced cooked ham

1/2 cup mozzarella cheese

2 oz. provolone cheese

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