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Gluten-Free, Dairy-Free Buckwheat Blender Pancakes

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Ingredients

3-4 organic strawberries, or any fresh fruit you like

date Puree

1 cup organic buckwheat flour

1 tbsp ground flax seeds

1/4 tsp aluminum-free baking soda

1/2 tsp aluminum-free baking powder

3 Medjool dates

1 1/2 cups pure water

1/4 cup raw, organic cashews

1 tsp vanilla extract or seeds from one vanilla bean (how to remove seeds)

Pinch of fine ground sea salt

Pinch of cinnamon (optional)

Cold-pressed virgin coconut oil for pan

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