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Kale Chips

3 faves
Nutrition per serving    (USDA % daily values)
CAL
139
FAT
44%
CHOL
0%
SOD
1%

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Ingredients for 2 servings

1 bunch kale (any kind will work), ribs removed & torn into 2″ pieces

2 tablespoons olive oil

2 tablespoons cider vinegar (optional)

salt & pepper and/or spice mix

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