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Green Bean And Shallot Ravioli Salad

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Ingredients

Coarse salt and freshly ground pepper

8 ounces green beans, trimmed

12 ounces fresh or frozen cheese ravioli

2 tablespoons extra-virgin olive oil

2 shallots, thinly sliced

2 tablespoons sliced almonds, toasted

Juice of 1/2 lemon

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