Afghans

By Saveur
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Saveur

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Ingredients

FOR THE COOKIES:

1¼ cups flour

¼ cup cocoa powder

14 tbsp. unsalted butter, softened

½ cup sugar

2 cups cornflakes

FOR THE ICING:

2 cups confectioners' sugar

2 tbsp. cocoa powder

¼ tsp. unsalted butter, melted

¼ tsp. vanilla extract

2 tbsp. boiling water

Walnuts, for garnish (optional)

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