FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Asian-Inspired Shrimp Salad

1 fave

Comments

Add a comment

Ingredients

3 cups dry white wine or water (or a combination)

1 pound jumbo shrimp (16 to 20), peeled and deveined

2/3 cup peanut oil or extra-virgin olive oil

2 limes (grated zest and juice)

1 to 2 tablespoon light or dark brown sugar

1/2 teaspoon crushed red pepper flakes or diced jalapeƱo chili pepper, or more to taste

salt

6 cups mesclun greens

6 tablespoons torn mint leaves

6 tablespoons torn basil leaves

2 papayas or mangoes (may substitute 1 cantaloupe), flesh diced or sliced

You might also like

Thai Cucumber And Shrimp Salad
Chez Pim
Grilled Shrimp & Mustard Green Salad Recipe
White On Rice Couple
Grilled Sesame Shrimp With Herb Salad
Bon Appetit
Grilled Shrimp Salad With Avocado And Carrot Gi...
Feed Me Phoebe
Shrimp And Mango Salad
Epicurious
Thai Chicken And Shrimp Noodle Salad
Bon Appetit
Shrimp And Mango Salad With Glass Noodles
Epicurious
Shrimp & Avocado Noodle Salad
White On Rice Couple
Shrimp Salad Recipe
Food Republic
Shrimp And Avocado Salad On Endive Leaves
Whole Living