Spicy Scallop And Bean Thread Noodle Salad

By Sunset
10 faves
More from this source
Sunset

Comments

Add a comment

Ingredients

8 ounces Chinese long beans or slender green beans

1 red bell pepper (8 oz.)

8 ounces dried bean thread noodles (see

12 ounces bay scallops, rinsed

1 tablespoon minced garlic

2 teaspoons minced fresh ginger

2 teaspoons vegetable oil

1/2 teaspoon hot chile flakes

3 tablespoons soy sauce

3 tablespoons balsamic vinegar

2 teaspoons sugar

3/4 cup thinly sliced green onions (including green tops)

You might also like

Cellophane Noodle Salad With Roast Pork
smitten kitchen
Martha's Chinese Chicken Salad
Simply Recipes
Kani Salad
No Recipes
Cellophane Noodle Salad
Williams-Sonoma
Cellophane-Noodle Salad With Roast Pork
Epicurious
Peppery Tempeh Skewers W/ Vermicelli & Cucumber...
Veggie Num Num
Spicy Shrimp And Cellophane-Noodle Salad
Food & Wine
Grilled Shrimp Summer Rolls
Food & Wine
Fresh Asian Noodle Salad Recipe
Jamie Oliver
Summer Rolls With Baked Tofu And Sweet-And-Savo...
Epicurious