Bay-Scented Potato Gratin

By Food52
1 fave
More from this source


Add a comment


3 tablespoons Butter

7 Yukon gold or yellow skinned potatoes, very thinly sliced

2-3 cups Milk, enough to reach the top layer of potatoes in the pan

2 Garlic cloves, thinly sliced

4 Bay leaves

Salt and pepper to taste

You might also like

Potato And Kale Skillet Gratin
The Year In Food
Spinach-Artichoke Scalloped Potatoes Recipe
Food Republic
Slow Cooker Cheesy Scalloped Potatoes
White On Rice Couple
Scalloped Potatoes
My Baking Addiction
Apple, Potato, And Onion Gratin
Bon Appetit
Swiss Chard And Sweet Potato Gratin
smitten kitchen
Sweet Potato Gratin
Wolfgang Puck
Potato And Asparagus Gratin With Green Garlic C...
Dash and Bella
Todd Coleman's Potato Gratin
Potato Gratin With Green Chile