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Chinese Fire Pot Fish Balls Recipe

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Food Network
Related tags
main-dish dairy free low carb low fat dinner asian chinese

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Ingredients

1 teaspoon kosher salt

2 pounds chicken breast, thinly sliced

1 pound large shrimp, U-15's peeled and de-veined (15 shrimp per pound)

1 teaspoon sesame oil

2 cups chopped cilantro

4 Shanghai cabbage, whole leaves

2 pounds flank steak, sliced thinly against the grain

4 baby bok choy, whole leaves

eggs (optional)

1 napa cabbage large chopped

Thin soy sauce

rice wine vinegar

Boiling water

2 cups chopped scallions

4 eggs, separated

20 fish balls

2 pounds bay scallops

2 pounds Chilean sea bass or other fatty white fish

1 pound shiitake mushrooms, de-stemmed

3 minced thai bird chilies

1 tablespoon fish sauce

1/3 cup sliced scallions

Chinese sesame paste

peanut butter

Samba Oelek

3 packages soaked mung bean noodles

FISH BALLS

sesame oil

Shaoxing wine

2 quarts chicken stock

1 teaspoon white pepper

oyster sauce

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