Grilled Steaks With Blue Cheese Garlic Sauce Recipe

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Eclectic Recipes
Nutrition per serving    (USDA % daily values)
CAL
812
FAT
126%
CHOL
147%
SOD
29%

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Ingredients for 4 servings

4 Beef Loin Tenderloin Steaks (Or other cut of beef)

sea salt

freshly cracked black pepper

1/4 cup crumbled Blue Cheese

1 tablespoon Worcestershire sauce

2 tablespoons milk or cream

1 tablespoon butter

2 garlic cloves, grated

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