Kale And Potato Gratin

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1 1/2 pounds thin-skinned boiling potatoes such as red potatoes

1 bunch kale

1/4 cup olive oil

4 cloves garlic, minced

2 teaspoons coarse salt

1 teaspoon pepper

Between 1/3 and 2/3 cup bread crumbs

1/3 cup grated Parmesan cheese ( optional ) OR 3 tablespoons olive oil and 1 tablespoon minced fresh herbs, such as thyme or sage

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