Chili Con Tofu

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1/4 cup plus 2 tablespoons olive oil

3 medium red onions, finely chopped

4 medium garlic cloves, minced

2 large poblano chiles, seeded and finely chopped

1 large red bell pepper, seeded and finely chopped

1 medium jalapeƱo chile, minced

1/3 cup pure chile powder

1 teaspoon ground cumin

One 35-ounce can of Italian peeled tomatoes in juice

1 cup canned tomato sauce

1/2 teaspoon dried oregano


One 1-pound block of extra-firm tofu, drained and patted dry

One 19-ounce can of black beans, drained

1/2 cup finely chopped fresh cilantro

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