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Homemade Breakfast Sausage

3 faves
Nutrition per serving    (USDA % daily values)
CAL
225
FAT
58%
CHOL
31%
SOD
18%

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Ingredients for 8 servings

1 1/2 pounds ground pork

3/4 teaspoon salt

1/2 teaspoon freshly ground pepper

1 teaspoon dried sage

1 teaspoon dried marjoram

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