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Crisp Chicken-Fried Steak Strips

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Epicurious
Related tags
dairy free low carb nut free sugar free asian japanese
Nutrition per serving    (USDA % daily values)
CAL
1792
FAT
464%
CHOL
182%
SOD
136%

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Ingredients for 4 servings

1 lb flank steak

1/4 cup soy sauce

1 tablespoon fresh lemon juice

1/4 teaspoon Asian sesame oil

1 teaspoon red-wine vinegar

1/2 teaspoon black pepper

1/4 teaspoon cayenne

1 teaspoon minced garlic

1/4 cup coarse-grain or whole-grain mustard

1/2 cup mayonnaise

3 cups ">panko (Japanese bread crumbs) or coarse fresh bread crumbs (6 oz)

5 large eggs, lightly beaten

About 2 cups vegetable oil for frying

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