Buttermilk Squash Soup

12 faves
More from this source
Whole Living

Comments

Add a comment

Ingredients

2 tablespoons unsalted butter

1 medium onion, coarsely chopped

3 garlic cloves, minced

2 pounds yellow summer squash, cut into 1/2-inch-thick rounds

1 russet potato (about 3/4 pound), peeled and cut into 1/2-inch cubes

3 1/2 cups homemade or low-sodium store-bought chicken stock, skimmed of fat

1/2 cup low-fat buttermilk

Fresh chives, finely chopped, for garnish

You might also like

Buttermilk Squash Soup Recipe
101 Cookbooks
Thai Curried Butternut Squash Soup
Cookie and Kate
Kale And Butternut Squash Minestrone
Yummy Supper
Vegan Creamy Curried Pumpkin Soup
Joy The Baker
Butternut Squash Soup With Sage
Skinny Taste
Zucchini Garlic Soup
The Kitchn
Butternut Squash Soup
Real Simple
Spinach And Zucchini Soup Recipe
101 Cookbooks
Skinny And Spiced Winter Squash Soup Ala Sting
The Skinny
Savory Squash Soup
Wolfgang Puck