Asian Soup With Shrimp Dumplings

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4 cloves garlic, smashed, divided

1/2" piece fresh ginger, peeled and smashed, divided

1/2 lb med shrimp, peeled (tails removed) and deveined

1/4 C cilantro leaves

2 tsp cornstarch

2 tbsp water

1 tbsp reduced sodium soy sauce

1/2 tsp toasted sesame oil

6 C reduced sodium chicken broth

1 stalk lemongrass, smashed and tied in knot (see note)

1/2 tsp red pepper flakes

1 C garlicky sauteed greens

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