Hot Spinach Leek And Cheese Dip

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
338
FAT
84%
CHOL
39%
SOD
26%

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Ingredients for 8 servings

2 cloves garlic

8 ounces cream cheese

1 teaspoon oil

2 cups chopped fresh spinach (or frozen, squeezed)

8 ounces monterey jack cheese

1 leek

3/4 cup sour cream

1/2 cup ricotta cheese

1 sourdough bread (bowl)

1 teaspoon red pepper flakes

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