Hot Toddy Recipe

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Jamie Oliver on Food Network
Nutrition per serving    (USDA % daily values)
CAL
719
FAT
26%
CHOL
12%
SOD
8%

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Ingredients for 4 servings

3, 4 or 6 shots whisky

1.3 litres (2 pints) milk

2 vanilla pods, scored and the seeds scraped out

3 tablespoons sugar

4 tablespoons malt powder

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