Chicken Nacho Wedges

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Oxmoor House


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4 (8-inch) fat-free flour tortillas

Cooking spray

1 cup finely chopped green bell pepper

3/4 cup finely chopped red onion

1 1/2 teaspoons ground cumin

1 (14 1/2-ounce) can Mexican-style stewed tomatoes, undrained and chopped

1 1/2 cups chopped cooked chicken breast

1/4 cup minced fresh cilantro

1 cup (4 ounces) shredded reduced-fat Monterey Jack cheese

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