Raspberry And Lemongrass Trifle Recipe

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Nigella Lawson on Food Network
Nutrition per serving    (USDA % daily values)
CAL
806
FAT
182%
CHOL
210%
SOD
7%

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Ingredients for 8 servings

8 egg yolks

1 3/4 cups sugar, divided

2 ounces lemongrass, 3 to 4 sticks, but in 1/2 lengthwise

2 cups heavy cream

2 1/2 cups water

2 1/2 cups light cream

16 store-bought ladyfingers

1 1/3 cups raspberries

3 to 4 tablespoons vodka

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