Kao Niow Mamuang (Sticky Rice With Mangoes)

By Saveur
More from this source
Saveur
Nutrition per serving    (USDA % daily values)
CAL
291
FAT
27%
CHOL
0%
SOD
26%

Comments

Add a comment

Ingredients for 6 servings

1 cup Thai sticky rice

1 cup coconut cream (or 1 13.5-oz. can coconut milk)

½ cup sugar

1 tsp. salt

2 mangoes, peeled and sliced

You might also like

Thai Green Mango Salad (Som Tum Mamuang)
Saveur
Thai Sweet Sticky Rice With Mango (Khao Neeo Ma...
AllRecipes.com